Ingredients:
For the Gluten-Free Pizza Dough:
- 2 cups gluten-free pizza flour
- 1 cup warm water (around 110°F)
- 1 packet instant yeast (approximately 2 1/4 teaspoons)
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 tablespoon olive oil
For the Toppings:
- 3/4 cup BBQ sauce (choose a gluten-free brand), plus extra for drizzling
- 1 cup cooked chickpeas, rinsed and drained
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1 small red onion, sliced into thin rings
- 1 jalapeño, sliced (remove seeds for less heat)
- 1 cup shredded cheddar cheese
- Fresh cilantro leaves for garnish
- Crushed red pepper flakes (optional)
Instructions:
- In a large bowl, combine warm water, yeast, and sugar. Allow to sit until the yeast begins to foam, about 5 minutes.
- Add the gluten-free pizza flour and salt to the yeast mixture. Stir to combine and then knead until smooth. Drizzle in the olive oil as you knead. Cover the dough and let it rise in a warm place for about 30 minutes.
- While the dough is rising, toss the chickpeas with BBQ sauce, smoked paprika, and garlic powder, ensuring they are well coated.
- Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven now.
- Roll out the pizza dough on a surface lightly dusted with gluten-free flour or place it between sheets of parchment paper to avoid sticking.
- Transfer the rolled dough to a pizza pan or the preheated pizza stone lined with parchment paper.
- Spread a thin layer of BBQ sauce over the surface of the dough, leaving a small border around the edges.
- Distribute the seasoned chickpeas evenly over the sauce.
- Top with red onion rings, jalapeño slices, and shredded cheddar cheese.
- Bake the pizza for about 12-15 minutes until the crust is crisp and golden, and the cheese is melted and bubbly.
- Remove the pizza from the oven, garnish with fresh cilantro, and if desired, drizzle with additional BBQ sauce and sprinkle with crushed red pepper flakes.
- Slice, serve, and enjoy your Gluten-Free Spicy BBQ Chickpea Pizza!
You can find further inspiration for gluten-free pizza recipes by checking out these resources:
- “A Gluten-Free Pizza To Write Home About” Link
- “The Best Gluten-Free Pizza Crust + Sauce – Minimalist Baker” Link
- “King Arthur Gluten-Free 00 Pizza Flour Recipe – YouTube” Link
These links provide additional recipes and guidance on how to handle gluten-free pizza dough and create delicious pizzas suitable for those with gluten sensitivities.