Ingredients: 2 1/4 cups gluten-free all-purpose flour blend 1 teaspoon baking soda 1 teaspoon gluten-free baking powder 1/2 teaspoon salt 3/4 cup unsalted butter, softened (or coconut oil for dairy-free) 3/4 cup brown sugar, packed 1/4 cup granulated sugar 2 large eggs 2 teaspoons pure vanilla extract 1 1/2 cups gluten-free chocolate chips Instructions: Preheat […]
Gluten-Free Chocolate Chip Cookies Read More »
Ingredients: 2 cups cooked chicken, shredded (you can use leftover grilled chicken or rotisserie chicken) 1 tablespoon olive oil 1/2 medium onion, diced 2 cloves garlic, Gluten-free taco seasoning (store-bought or use the homemade mix below) Corn tortillas (make sure they’re marked gluten-free) Fresh lime wedges, for serving For the Homemade Gluten-Free Taco Seasoning (if
Gluten-Free Chicken Tacos Read More »
Ingredients: For the Tacos: Corn tortillas (ensure they are gluten-free) 1 pound ground beef or turkey 1 medium onion, finely chopped 2 cloves garlic, minced Salt and pepper, taste For the Gluten-Free Taco Seasoning: 1 tablespoon chili powder 1 teaspoon cumin 1 teaspoon paprika 1/2 teaspoon oregano 1/4 teaspoon garlic powder 1/4 teaspoon onion powder
Gluten-Free Mexican Tacos Recipe Read More »
Ingredients: 2 cups gluten-free all-purpose flour 1 teaspoon xanthan gum (if not already included the flour blend) 2 teaspoons instant yeast teaspoon sugar 1 teaspoon salt 1 olive oil, plus extra for brushing 1 cup water (around 110°F) 1 tablespoon honey or agave syrup 1 teaspoon apple cider vinegar Optional: 1 tablespoon fresh herbs (such
Gluten-Free Greek Bread Read More »
Ingredients: 1 1/2 cups hazelnut flour (ground hazelnuts) 1/2 cup gluten-free all-purpose flour 1 teaspoon baking powder (gluten-free) 1/4 teaspoon salt 3/4 cup extra virgin olive oil 1 cup granulated sugar 3 large eggs, room temperature Zest of 1 lemon (optional) 1 teaspoon pure vanilla extract Powdered sugar for dusting (optional) Instructions: Preheat your oven
Gluten-Free Hazelnut Olive Oil Cake Read More »
Ingredients: 1 cup gluten-free rolled oats 1/2 cup mixed seeds (such as pumpkin seeds, sunflower seeds) 1/2 cup dried fruit (like cranberries, raisins, or chopped dates) 1/4 cup honey or maple syrup 1/4 cup nut butter (almond, peanut, or cashew butter) 2 tablespoons coconut oil 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 1/4 teaspoon
Gluten-Free Muesli Bars Recipe Read More »
Ingredients: For the Chicken and Rice Meatballs: 1 pound ground chicken 1 cup cooked white rice (ensure it’s cooled) 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1 tablespoon fresh, finely chopped 1/4 teaspoon cayenne pepper (adjust to taste for spiciness) Salt and pepper, to taste 1 egg, beaten Olive oil, for cooking For the
Gluten-Free Chicken and Rice Meatballs With Hummus Read More »
Ingredients: 2 cups gluten-free all-purpose flour blend 1/2 cup almond flour 1 tablespoon black sesame seeds (also known as Nigella or black cumin seeds) 2 teaspoons xanthan gum (if not included in your flour blend) 1 tablespoon active dry yeast 1 teaspoon sugar 1 1/4 cups warm water (105°F to 110°F) 2 tablespoons olive oil
Gluten-Free Black Seed Bread Recipe Read More »
Ingredients: 1 lb (450g) peeled and deveined shrimp 1 tsp garlic powder 1 tsp paprika (optional for added spice) Salt and pepper to taste 1 tbsp olive oil 8 oz (225g) gluten-free rice noodles 1 large carrot, julienned 1 red bell pepper, thinly sliced 1 cucumber, seeded and julienned 1/4 red cabbage, thinly sliced 4
Gluten-Free Spicy Shrimp Noodle Salad Read More »
